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Fermentation Class: Holiday Pairings

You are invited to join us at the Oval Bar on Wednesday evening to taste a selection of Holiday Wines. Ideas for pairing with your holiday meals, from the sweet sparkling's to the fruiter reds and even the heavy hitting Cabernets. Come see what range your holiday wines can achieve. Each wine will be accompanied by a light food pairing.   Tasting Menu   Veuve Du Vernay brussels sprouts with maple chili glaze   Chateau Laribotte Sauternes sweet potatoes, brulle marshmallow   Newton Cabernet Sauvignon beef wellington   Ridge East Bench Zinfandel stuffed capon   Chateau d'Aqueria Potato pancakes with caviar   $35 per person $25 for 41°N Card holders Reservations are required and space is limited. 
  • Start:December 05, 2018 Time: 6:30 PM
  • End:December 05, 2018 Time: 11:59 PM
  • Recurring
  • Where:41 North, 351 Thames Street, Newport, Rhode Island, United States, 02840
  • Phone:N/A
  • Event Type: Food & Dining, Family
  • Ticket Price:N/A
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